Lotte Custard Cream Cake *6'pcs

Ingredients:Whole Egg Liquid (24%) (Eggs), Sugar (19%), Wheat Flour (18%), d - Sorbitol Syrup ( 10%), Shortening I (9%) [Vegetable Oils In Varying Proportions (Palm Kernel Oil, Palm Stearin Oil, Fully Hydrogenated Palm Stearin Oil), Refined Rapeseed Oil, Emulsifier (E471), Emulsifier (E322), Anti - oxidant (E309) ], Shortening II (4%) [Rapeseed Oil, Emulsifier (E477, E471, E322), Anti -oxidant (E306) ], Torte (2%) (Soy bean Oil, Anti - oxidants (E420, E475) , Emulsifiers (E477, E473), Ethanol, Water], Starch Syrup (2%), Margarine [Corn Oil, Rapeseed Oil, Water, E475, E335, E33, E307 ], SP- O (E420, E475, E1521, E491 , Ethanol, Sugar, Fructooligosacharides , Water), Glycerin, Maltose Powder, Trennwax [Contains Vegetable Oil (In Varying Proportions, Rapeseed Oil, Palm Oil), Palm Oil, E306 , Vegetable Wax], Processed Whole Milk Powder (Whey (Milk) Powder, Butter Fat (Milk), Lactose (Milk), Palm Oil, Milk Cream, Sodium Caseinate (Milk), E340, E475 , Flavouring], G White Cream [(Lactose (Milk), Processed Oil, Sugar, Vegetable Oil, Mixed Milk Powder I (Whole Milk Powder, Whey (Milk) Powder, Mixed Milk Powder II (Skim Milk Powder, Whey (Milk) Powder, E322 , Flavouring], Yolk Powder (Eggs), Water, Fructose Syrup, Emulsifier (Ethyl Alcohol, Water, E270 (Milk), E475, E325 (Milk)], Maple Syrup, Salt, White Wine, Flavouring, Palm Oil

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